Tulsi Tea
By: miansari66
Published: Wednesday, November 10, 2010 - 9:47pm

Ingredients




Tulsi leaves fresh leaves (dry leaves can also be used) 6 nos.
Green tea 1 teaspoon
Sugar to taste
Water (1- 1 ½ cup)

Preparation

1 Take water in a kettle add tulsi leaves, green tea and sugar to it 2 Boil on medium flame for 10-15 minutes 3 Strain/sieve  in a cup and serve hot. 4 Consume in sips , You will feel fresh. This tea is very usefull in cold and flu. 5 Enjoy this tea after Iftar during Ramadan

About


This is a good tasty qahwa, usefull in cold and flu