Grilled Banana Split
By: Kelsey Ganes
Published: Monday, May 16, 2011 - 5:40pm

Ingredients




1 large banana, not over ripe
2 tablespoons butter, melted
3/4 cup Vanilla ice cream
Chocolate sauce/ hot fudge
Optional Toppings:
Toasted almonds
Whipped cream
Maraschino cherries

Preparation

1 Preheat grill over medium-high flame. 2 Cut banana in half, lengthwise. Brush cut sides with melted butter and place, cut side down, on the grill. 3 Grill bananas 2-4 minutes or until tender, but not burnt. 4 Serve warm with vanilla ice cream, warm chocolate sauce and your choice of toppings!

About


The old fashioned banana split gets a makeover with this warm and delicious recipe!
Photo by Big C Harvey on Flickr