Cabbage Slaw With Orange and Pepitas
By: Kristi Rimkus
Published: Friday, December 31, 2010 - 9:16am

Ingredients




1 package cabbage, shredded
1 cup carrots, shredded
2 large green onion, sliced
1/2 cup dried cranberries
1/2 cup pepitas, toasted
4 ounces low fat plain yogurt
1/2 cup orange juice
1 squeeze lemon juice
1 tablespoon soy sauce
2 tablespoons grape seed oil
1/2 tablespoon ginger, minced
1 clove garlic, minced
2 teaspoons sugar

Preparation

1 Combine slaw, carrots, onions, cranberries and pepitas in a in a large bowl. In another small bowl combine remaining ingredients. 2 Toss together and chill for 30 minutes.

About


This crunchy slaw with oranges and pepitas is the perfect side dish for your favorite chicken recipe.