Hot Vanilla Sauce
By: Anonymous
Published: Saturday, December 26, 2009 - 11:05pm

Ingredients




1 cup Sugar
2 tablespoons Cornstarch
2 cups Water
1/4 cup Butter or margarine
2 teaspoons Vanilla extract

Preparation

1 1. Combine sugar and cornstarch in a deep, 1-quart, heat- resistant non-metallic casserole. 2 2. Gradually add water, stirring constantly. 3 3. Add butter and heat, uncovered, in Microwave Oven 5 minutes; stir every 1 1/2 minutes. 4 4. Heat, uncovered, in Microwave Oven an additional 3 minutes or until sauce is thickened and clear. 5 Makes 2 cups