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Healthy Gingersnaps
Carrie Barr
12 minutes
2 dozen cookies
BeginnerAdapted from TasteofHome.com
Total Steps
6
Ingredients
7
Tools Needed
4
Ingredients
- 0.25 cup applesauce, unsweetened
- 0.5 cup molasses
- 1 teaspoon extra light olive oil
- 1.5 cup Whole Wheat Flour
- 1 teaspoon Baking powder
- 0.75 teaspoon Pumpkin pie spice
- 0.5 teaspoon Ginger, ground
Instructions
1
Step 1
Preheat oven to 375 degrees.
2
Step 2
Mix applesauce, olive oil, and molasses until well blended.
3
Step 3
Mix all dry ingredients in a separate bowl.
4
Step 4
Add dry ingredients to wet ingredients and stir until well combined.
5
Step 5
Form 2 dozen 1-inch round balls and place on a lightly sprayed cookie sheet. Moisten the bottom of a drink glass and flatten each ball.
6
Step 6
12 to 15 minutes
Bake for 12 to 15 minutes at 375 degrees.
Tools & Equipment
Oven
Mixing bowl
Cookie sheet
Drink glass