Quick Bruschetta..
By: Usha Chowdhary Gupta
Published: Wednesday, April 27, 2011 - 6:26am

Ingredients




6 slices cut from a french loaf,
2 tablespoons grated cheese,
2 tablespoons cut onion,
2 tablespoons cut capsicum,
2 tablespoons boiled sweetcorn
1 tablespoon black olives cut into pieces,
1/2 teaspoon chilly flakes,
1/2 teaspoon oregano,
1 tablespoon butter to apply,
salt to taste.

Preparation

1 Pre heat the oven, at 180 degrees 2 Centigrade for 10 minutes. 3 Apply butter on one side of the cut 4 Slices of the french bread. 5 The buttered side is the bottom side and 6 On the above side spread the mixture of 7 The cut vegetables, cheese , chilly flakes, 8 Oregano and salt. 9 Put in hot oven the bread slices 10 Become crisp.