Toasted Tuna Salad Sandwich with a KICK
By: Barbara Pendleton
Published: Tuesday, June 19, 2012 - 10:32am

Ingredients




1 Large can of Tuna
2 heaping tbsp of Mayo
1/4 cup chopped pecans
1 Hard boil egg
2 tsp Grey Poupon Dijon Mustard
Salt and Pepper to taste

Preparation

1 Mix all ingredients except Mayo and Mustard. 2 Chop all content with a knife. 3 Mix in Mayo and Mustard 4 Add Salt and Pepper

About

Chopped Tuna Salad with a BITE of character