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Homemade Museli
Simmer + Sauce
8 servings
BeginnerHomemade muesli is whole grain goodness in a bowl. A great, easy recipe using pantry staples.
Total Steps
4
Ingredients
11
Tools Needed
1
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Simmer + SauceIngredients
- 2 1/2 cups extra thick whole grain rolled oats
- 1/2 cup buckwheat groats(optional)
- 1/2 cup pumpkin seeds
- 1/8 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 cup dried currants
- 1/3 cup dried dates, roughly chopped
- 1/4 cup dried cranberries
- 2 tablespoons coconut oil, melted
- 1 teaspoon vanilla extract
- 1 1/2 teaspoons agave
Instructions
1
Step 1
Preheat the oven to 350 degrees F.
2
Step 2
In a large mixing bowl add the oats, groats, pumpkin seeds, salt, cinnamon, currents, dates, cranberries, coconut oil, vanilla extract and agave. Using your hands, mix well to incorporate.
3
Step 3
Place in the oven and lightly toast for 10-15 minutes until fragrant, stirring once halfway through.
4
Step 4
Allow to cool slightly. Store in an airtight container. Will keep for two weeks.