Savory Seasonings
By: Anonymous
Published: Saturday, February 13, 2010 - 1:41pm

Ingredients




1 prt Marjoram
prt Thyme
1 prt Sweet Basil
prt Sage
1 prt Parsley
Italian Herb (for salads, Oregano
Sweet Basil
Rosemary
Sage
Marjoram
Cajun Spice (for spicy dishes)
1 prt Paprika
1 prt Turmeric
prt Cayenne Pepper
1 prt Cumin
prt Black Pepper

Preparation

1 Mixing seasonings in parts provides flexibility for quantities. One example for making a small amount is to allow 1 part to equal 1 teaspoon and 1/2 part to equal 1/2 teaspoon. 2 Vegetable/Meat and Poultry:Chinese Five-Spice (for Oriental dishes) Equal Parts: Anise Fennel White Pepper Cloves Cinnamon