Sticky Brazilian Cheese Bread
By: Vanessa Figueiredo
Published: Monday, June 3, 2013 - 12:20pm

Ingredients




1 and 1/4 cup of tapioca starch
1 cup of grated parmesan cheese
10 and 1/2 oz. of heavy cream

Preparation

1 Pre heat the oven to 325 degrees F. Mix all the ingredients together until it’s combined. Make small balls with that dough and put them on a medium pan and bake them for near 20 minutes, or until you can see golden balls in your oven. That’s it! It serves 20 – 25 little balls.

About

These cheese balls are very popular in Brazil. Here's an easy recipe.