Cajun Shrimp Pasta
By: tk
Published: Sunday, February 20, 2011 - 6:43am

Ingredients




2 cups heavy whipping cream
1 tablespoon chopped fresh basil
2 teaspoons salt
2 teaspoons ground black pepper
1 1/2 teaspoons crushed red pepper flakes
1 teaspoon black pepper
1 cup chopped green onions
1 cup chopped parsley
1/2 pound shrimp, peeled and deveined

Preparation

1 Cook pasta in a large pot of boiling salted water until al dente. 2 Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened. 3 Stir in seafood, cooking until shrimp is no longer transparent. 4 Drain pasta. Serve sauce over noodles. 5 Enjoy! 6 View video here: 7 Http://www.youtube.com/watch?v=7V_CCQbRji4