Lemon-Infused Vodka
By: Helen Pitlick
Published: Monday, December 28, 2009 - 8:37am

Ingredients




grated zest of 1 1/2 lemons (make sure no white is left on the rind, as it will make the taste bitter)
1 bottle (750 ml) vodka

Preparation

1 Add the zest to the vodka and infuse for at least 43 hours but no more than 12 days at room temperature. Strain and chill.