Chicken - Cabbage Bake
By: Anonymous
Published: Friday, December 18, 2009 - 11:17pm

Ingredients




1 broiler fryer chicken, quartered
1 sm. cabbage, cut in wedges
1 med. onion, sliced
separated into rings
2 tablespoons water
2 teaspoons dry chicken consomme mix, divided
1 teaspoon salt, divided
1/2 teaspoon nutmeg, divided
1/4 teaspoon pepper

Preparation

1 In deep 3 quart baking dish, arrange cabbage wedges. Top with half the onion rings and water; sprinkle with 1 teaspoon of the consomme mix, 1/2 teaspoon of the salt, 1/4 teaspoon of the nutmeg and 1/8 teaspoon of the pepper. Place chicken quarters on top and add remaining onion rings. Sprinkle with remaining consomme mix, salt, nutmeg and pepper. 2 Cover and bake in 350 degree oven for 45 minutes. Remove cover, adjust temperature to 375 degrees and bake for 15 minutes more or until chicken is brown and fork can be inserted with ease.