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Orange-Almond Cake

Kitch-N-Chik
8 servings
Beginner

Total Steps

1

Ingredients

11

Tools Needed

2

Ingredients

  • 2 tablespoons orange flavored liqueur
  • 1 tablespoon sugar
  • 1/4 cup sliced almonds
  • 2 teaspoons grated orange peel
  • 1/3 cup shortening
  • 1 egg
  • 3/4 cup milk
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 1 cup all-purpose flour
  • 1 cup sugar

Instructions

1

Step 1

Heat oven to 350F. Grease and flour round 9x1 1/2-inch pan or 8x8x2 or 9x9x2-inch square pan. Beat together all ingredients except almonds, 1 tablespoon sugar and liqueur in large mixer bowl on low speed, scraping bowl constantly, 30 seconds. Beat on high speed, scraping bowl occasionally, 3 minutes. Pour into pan. Sprinkle with almonds. Bake until wooden pick inserted in center comes out clean, round pan 40 minutes, square pans 40 to 45 minutes. Sprinkle with 1 tablespoon sugar and drizzle with liqueur. Cool 10 to 15 minutes. Remove from pan and cool completely.

Tools & Equipment

Mixer
Oven

Tags

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