Coca Cola Chicken Curry
By: HospitalityInc
Published: Wednesday, March 3, 2010 - 3:39am

Ingredients




1 kg diced chicken
2 large onions, finely chopped
4 tablespoons cumin powder
2 tablespoons coriander powder
2 tablespoons tamarind paste
4 tablespoons ginger paste
2 tablespoons garlic paste
1 cinnamon stick
4 cloves
2 teaspoons smoked paprika
200 ml coca cola®
6 tablespoons vegetable oil
300 ml single cream
1 kg natural yoghurt (large tub)
pinch of salt

fresh coriander

Preparation

1 Heat the oil in a large pan, then fry the cinnamon stick and cloves. 2 Next add the onion, together with the ginger, garlic and tamarind paste, and fry until the onion is golden brown. 3 Then add the cumin, smoked paprika and coriander powder, and reduce the heat. 4 Add the chicken and keep stirring until all the chicken has browned. 5 Add the coca cola® and a pinch of salt. Simmer on a low heat till the chicken becomes tender. 6 When all the ingredients are cooked, turn off the heat; add the yoghurt and the cream and finally the chopped coriander. Serve with cardamom rice and other Indian condiments such as mango chutney.

About


I made this for the first time last night and it was delicious. No left overs!