Queen Cake
By: Anonymous
Published: Friday, December 11, 2009 - 11:25pm

Ingredients




2/3 cup butter
Whites 6 eggs
2 cups flour (scant)
1/4 cup powdered sugar
1/4 teaspoon soda
1/2 teaspoon lemon juice

Preparation

1 Cream the butter, add flour gradually, mixed and sifted with soda, then add lemon juice. Beat whites of eggs until stiff; add sugar gradually, and combine the mixtures. Bake fifty minutes in a long shallow pan. Cover with Opera Caramel Frosting.