Tiger Salsa
By: Anonymous
Published: Sunday, February 14, 2010 - 2:53am

Ingredients




4 mediums tomatoes diced
1 jalapeno seeded & diced fine
cup onion diced
cup olive oil
2 tablespoons lime juice
1 tablespoon dried thyme
2 tablespoons dried cilantro

Preparation

1 Mix all together well and refrigerate for at least 1 day. This salsa keeps well for up to a week in the refrigerator. 2 Makes 2 cups.