Shrimp, Pea and Radish Salad with Herb Yogurt Dressing
By: Nadia
Published: Saturday, April 19, 2014 - 1:29am

Ingredients




1 bunch romaine lettuce torn or chopped
3-4 radishes sliced
2/3 cup  frozen peas (thawed)
1 lb cooked shrimp
Other optional ingredients:
avocado,chives,cherry tomatoes
Dressing:
2 heaping tablespoons mayonnaise
2 heaping spoons plain greek yoghurt or sour cream
2 tablespoons fresh finely chopped dill
2-3 crushed garlic cloves
Salt and fresh ground black pepper

Preparation

1 In a small bowl,whisk all dressing ingredients and set aside. 2 Place romaine lettuce,radis,pesa,and shrimp in mixing bowl. 3 Toss salad with garlic dill dressing.

About

Perfect spring salad for easter or any occasion. Shrimps and leafy green with vegetables are tossed with creamy dill dressing.