Auf Lauf
Total Steps
10
Ingredients
9
Tools Needed
3
Ingredients
- 6 large eggs
- 1/8 teaspoons kosher salt
- 1 cup all-purpose flour
- 1 1/2 cups milk
- 1 teaspoons sugar
- 4 tablespoons unsalted butter
- maple or coconut syrup, warmed(optional)
- fresh berries(optional)
- powdered sugar(optional)
Instructions
Step 1
Preheat the oven to 450 degrees Fahrenheit.
Step 2
Combine the eggs, kosher salt, all-purpose flour, milk, and sugar in a blender. Blend until the mixture is smooth, then set the batter aside.
Step 3
Add 4 tablespoons of unsalted butter to a 9x12 inch baking dish.
Step 4
Place the baking dish with the butter in the preheated oven to melt completely.
Step 5
Carefully remove the hot baking dish from the oven, then pour the batter from the blender into the dish.
Step 6
Bake for 15 minutes.
Step 7
If the 'crepe' begins to brown too quickly, reduce the oven temperature slightly.
Step 8
The 'crepe' should look puffed and golden around the edges when finished baking.
Step 9
Remove the baking dish from the oven and slice the 'crepe' into servings.
Step 10
Serve immediately while still warm with warmed maple or coconut syrup, fresh berries, or powdered sugar on the side.