Bisquick Cobbler
By: Anonymous
Published: Thursday, February 11, 2010 - 5:40am

Ingredients




1 cup Bisquick
1 cup Milk
1 cup Sugar
1 stk Margarine
1 lrg Can Peaches, in Heavy Syrup

Preparation

1 Preheat the oven to 350 degrees. Melt the margarine in the (13"x9") pan. 2 Mix the milk, sugar and Bisquick together in a bowl. Pour into the melted margarine. Pour off half the syrup from the peaches. Spread the peaches with the remaining syrup on top of the batter. Bake 45 minutes. Serve warm. 3 Yields 1 13"x9" Pan