Qpc Cornbread
By: Quay Po Cooks
Published: Monday, January 10, 2011 - 2:16am

Ingredients




(A)
1 cup corn meal
1 cup plain flour
1/4 cup sugar
1 tablespoon baking powder
1 teaspoon salt
(B)
 cup vegetable oil
1 egg
1 cup milk

Preparation

1 Preheat oven to 200C or 400F. Grease 8 inches square pan. Combine (A).  Add (B). Pour blend into prepared pan.  Bake for 20 – 25 mins.

About


Cornbread that goes well with any cream soup and makes a tasty healthy meal.