Pasta Al Carbonara
By: Anonymous
Published: Saturday, December 26, 2009 - 11:25pm

Ingredients




1 pound bacon, fried
crumbled
2 cans cream of mushroom soup
1 jar sliced mushrooms
8 ounces jar Cheez Whiz
8 ounces cream cheese
1 tablespoon butter
1 pound macaroni shells, cooked

Preparation

1 Melt both cheeses over low heat or in microwave, with butter. Add undiluted soup, bacon and drained mushrooms to cheese mixture. Mix and fold in shells. Pour into covered casserole dish and bake for 30 minutes at 350 degrees. 2 Note: For Pasta Con Broccoli, substitute one box of frozen chopped broccoli for bacon.