Total Steps
7
Ingredients
10
Tools Needed
4
Ingredients
- 1 orange
- 1 lemon
- 1 lime
- 1 peach
- 1/2 cup triple sec
- 1/2 cup brandy
- 1/3 cup orange juice
- 2 tablespoons sugar(optional)
- 1 large bottle red wine
- 1 can San Pellegrino aranciata or limonata
Instructions
1
Step 1
Start with a very large pitcher or wide container.
2
Step 2
Thinly slice one orange, a lemon, a lime, and a peach.
3
Step 3
Pour 1/2 cup triple sec, 1/2 cup brandy, and 1/3 cup orange juice over the fruit.
4
Step 4
Add 0-2 tablespoons sugar, depending on the wine and personal preference.
5
Step 5
overnight
Let the fruit mixture sit and mull in the fridge overnight.
6
Step 6
When ready to serve, lightly mash the fruit with a potato masher to release the juice.
7
Step 7
Add the cold red wine and top off with San Pellegrino aranciata or limonata just before serving over ice.
Tools & Equipment
knife
cutting board
pitcher
potato masher