Jam Jam Cookies
By: Andie Mitchell
Published: Friday, December 11, 2009 - 11:42am

Ingredients




1 cup brown sugar
1 cup shortening
6 tablespoons corn syrup
2 eggs, beaten
1 teaspoon vanilla
1/2 teaspoon salt
4 1/2 cups flour
2 teaspoons soda
Raspberry jam

Preparation

1 Preheat the oven to 350. Combine all ingredients except jam.  2 Roll out thin and cut with a small cookie cutter. Bake until golden brown (about 8 minutes).  3 When cooled, put 2 cookies together with raspberry jam.