Nothing Soup
By: Anonymous
Published: Wednesday, December 16, 2009 - 11:49pm

Ingredients




1 onion, chopped
1 clove garlic, smashed
4 ounces carrots, chopped
4 ounces celery, chopped
4 tablespoons Parmesan cheese
1/4 teaspoon butter
1 1/2 cups water
16 ounces potatoes, chopped
1 stalk and leaves of parsley
1/4 teaspoon pepper
1 1/2 teaspoons salt
2 cups milk

Preparation

1 Saute onion, garlic, carrot, and celery in butter until semi-tender. Add water, potatoes, parsley, thyme, salt, and pepper; cook 15 minutes. Add milk and cheese; heat until almost boiling.