Ching's Fried Rice
By: ravikumar
Published: Tuesday, July 25, 2017 - 1:56am

Ingredients




1 Packet Fried Rice Masala
4 tbsp. of Oil
2 Cups of Chopped Vegetables of your choice (cabbage, carrot, capsicum, onion, french beans, etc
6 Cups of Boiled Rice
Chopped spring onion for garnishing

Preparation

1 Step 1: 2 Heat 4 tbsp of oil in a pan & stir-fry 2 cups of chopped vegetables of your choice (carrot, capsicum, onion, cabbage, French beans, etc) for 2-3 minutes. 3 Step 2: 4 Add 6 cups of boiled rice (leftover rice from last night's dinner is perfect) to the vegetables. 5 Step 3: 6 Add masala mixture & stir-fry for 1-2 minutes. Your Fried Rice is ready. 7 Garnish with chopped spring onion & serve hot.

About

Fried Rice dish is famous in India, Indian eats Fried Rice as snacks or side dish and it can even serve as a main dish, it is getting popular in sub-continent of Asia, the recipe is awesome and majestic, easy to make. When the taste of spices and herbs come in one plate and the aroma makes you feel like to eat entire plate.