Healthy Wholewheat Dessert
By: Sanjeeta Kk
Published: Saturday, November 27, 2010 - 12:39am

Ingredients




3/4 cup whole-wheat flour
1/4 cup Ragi flour
1 tablespoon ghee (clarified butter)
1 cup - water
3/4 cup sugar
A few nuts (almonds, pistachios)
1 pinch A of cardamom powder

Preparation

1 Heat a heavy bottom kadai and pour ghee in it, add the whole-wheat flour and ragi flour in it. 2 Keep stirring till it is light brown in color and emanates a nutty flavor. 3 Heat 1 cup of water and pour in the flour mix, mix it vigorously to avoid any lumps. 4 Add sugar and coarsely chopped nuts in it. 5 Take off the flame and serve hot. 6 Easy to make, this any time healthy whole-wheat treat is healthy too. Ragi gives the added nutrients found in wholegrain to the above recipe.

About


A very delicious and healthy dessert with the goodness of wholegrain in it.