Tortillas And Vegetables
By: Anonymous
Published: Monday, January 4, 2010 - 11:32pm

Ingredients




6 corn or flour tortillas
2 tablespoons butter
7 cups chopped steamed mixed vegetables
Broccoli
Cauliflower
Brussels sprouts
Asparagus
Yellow squash
Carrots
Onions

Preparation

1 I like these. 2 Steam vegetables 5-7 minutes or until tender when pierced with the tip of a knife. 3 Heat individual tortillas in a hot dry skillet until soft and hot. Arrange steamed vegetables in each tortilla with a small amount of butter, roll and enjoy!