Hot Cocoa
By: Anonymous
Published: Wednesday, December 2, 2009 - 11:56pm

Ingredients




1/2 cup sugar
1/4 cup Hershey's cocoa
Dash salt
 cup hot water
4 cups 1 qt. milk
3/4 teaspoon vanilla extract
Sweetened whipped cream, optional

Preparation

1 In medium saucepan combine sugar, cocoa and salt; blend in water. 2 Cook over medium heat, stirring constantly until mixture boils. Boil and stir 2 minutes 3 Add milk; stir and heat to serving temperature. Do not boil. 4 Remove from heat; add vanilla. Beat with rotary beater or wire whisk until foamy. 5 Serve hot, topped with sweetened whipped cream, if desired.