Chicken Barbeque Sauce
Ingredients
1 8 oz jar horseradish mustard
1/2 pound Margarine
1 cup Vinegar
1 tablespoon Salt
6 ounces Worcestershire sauce
1 tablespoon Chili powder
1 cup Water
Preparation
1
Combine all ingredients, heat and bring to a boil.
.
About
Source: Best Barbeque Recipes by Mildred Fischer
Yield:
6 , 1/4 cup capacity ice-block
Added:
Wednesday, February 23, 2011 - 10:17pm
