Ultimate Grilled Cheese
By: Alana D
Published: Tuesday, September 27, 2011 - 8:36am

Ingredients




2 slices bread
Handful of parsley
Few slices of onions
2 slices of eggplant
1/2 c of aged w.cheddar & 1/2 c of y.cheddar.
Butter
herbs De Provence

Preparation

1 After cheese has been grated,parsley,onions & eggplant cut;turn your gridle,to about 400. 2 Then pour a little olive oil and spread it around half the grill and put down the onions and eggplant. Sprinkle with salt and pepper. 3 Cook the onions untill they are browning but still have a crunch,the eggplant should cook on both sides for 5 mins. 4 After this is done take it off the grill and put aside. 5 Now get a tblspn butter and olive oil to coat and put down on the grill.Then grab most of the parsley and a few shakes of the herbs De provence and mix it around in the oil & butter,were making an herb butter. 6 Now put the bread down and load the cheese on 7 After the bread has been down for about 4 mins add on the eggplant & onions,then turn the oven onto broil and put them in for about 5 mins.

About

The best grilled cheese sandwich ever! cut it into triangles and make it a party food!