Gilmore's Gin & Tonic
By: Rick Gilmore
Published: Thursday, December 10, 2009 - 5:12pm

Ingredients




1 Bottle High End Gin
1 Ripe Lemon
1 Ripe Lime
Fresh Tonic

Preparation

1 Pour 2 cups gin in a glass. Set aside 2 Peel, in 1 long curly piece - Lemon

Peel, in 1 long curly piece - Lime 3 "Mash" pulp of Lime in a glass bowl.

"Mash" pulp of Lemon in a glass bowl. 4 Put both of the long curly pieces of the lemon and lime in the gin bottle.

Put all pulp & juice in Gin bottle.

Shake to mix.

Fill to 1/2" from top w/Gin you set aside. 5 Put in freezer for a minimum of 2 months.

Mix with fresh tonic in frozen mug in proportions you like. 

Add ice.

About


Developed over time as a summer drink, along the Wading River in the Pinelands of Southern New Jersey.
A note about the Frozen Gin - It won't freeze; and the lemon floats to the top, while the Lime settles to the bottom.