No Name Chicken
By: Anonymous
Published: Thursday, December 3, 2009 - 12:09am

Ingredients




1 8-ounce jar of apricot jam
1 small Bottle of French dressing
1 pkt Dry onion soup mix
1 Cut up chicken fryer, (1 pound)

Preparation

1 Mix jam, dressing, and onion soup mix together. Wash the chicken with warm water and pat dry with a paper towel. Place the chicken pieces in a square or rectangle baking dish. Pour sauce over the chicken. Bake uncovered at 325 degrees for 1 hour.