Oak Hill Potatoes
By: Anonymous
Published: Thursday, December 24, 2009 - 11:50pm

Ingredients




potatoes
eggs
salt

Preparation

1 Cut four cold boiled potatoes and six hard-boiled eggs in one-fourth inch slices. Put layer of potatoes in buttered baking-dish, sprinkle with salt and pepper, cover with layer of eggs; repeat, and pour over two cups Thin White Sauce. Cover with buttered cracker crumbs and bake until the crumbs are brown.