Spicy Hot Dog Sauce
By: Anonymous
Published: Friday, December 4, 2009 - 11:46pm

Ingredients




6 pkg. of mini hotdogs or sausages
3/4 cup chopped green peppers
3/4 cup chopped onions
1 cup ketchup
1/4 cup brown sugar
1/2 teaspoon dry mustard
4 teaspoons Worcestershire sauce
1 teaspoon allspice

Preparation

1 In a large skillet or saucepan, heat. Add 1 to 2 teaspoons oil, saute peppers and onions just until limp, not browned. Add remaining ingredients, except hotdogs. Simmer about 10 to 15 minutes. 2 This can be done ahead and when ready to serve, heat in an electric skillet or chaffing pan. Add hot dogs and heat thoroughly stirring occasionally. Use picks to serve. 3 Can use regular hot dogs and place on buns. Delicious! Or, cut up for cocktails. This sauce is sweet-spicy and everyone likes them.