Oatmeal Blueberry Muffins
By: Anonymous
Published: Friday, December 11, 2009 - 11:51pm

Ingredients




1 cup Rolled oats
 cup Salad oil
1 Egg
1 cup Buttermilk or sour milk
1/2 cup Brown Sugar (packed)
1 1/2 cups Blueberries
1 cup Unbleached flour
1/2 teaspoon Soda
1 teaspoon Cinnamon
1/4 teaspoon Ground cloves
1 teaspoon Baking powder
1/2 teaspoon Salt
1/2 teaspoon Allspice
1/4 teaspoon Nutmeg

Preparation

1 Soak oats in milk until moisture is absorbed. Add salad oil, egg, brown sugar and blueberries and mix thoroughly. 2 Mix together flour, soda, cinnamon, cloves, baking powder, salt, allspice and nurmeg and add to oat mixture. Mix thoroughly. 3 Fill greased muffin cups 2/3 full. Bake in a 400 degree oven for 20 to 25 minutes until golden brown. Serve hot.