Buffalo Chicken and Black Bean Wrap
By: Kaitlin
Published: Monday, January 30, 2012 - 11:19am

Ingredients




2  12.5 oz cans Swanson’s Premium Chunk Chicken, drained
1 16 oz can Bush’s Black Beans, drained
1/4 cup Buffalo Wing Sauce, mild
1/3 cup Ranch salad dressing
1 cup Dole Spring Salad mix
1/2 cup shredded mild cheddar cheese
8 flour tortilla, warmed

Preparation

1 Heat chicken and black beans in a medium saucepan. Add Buffalo Wing Sauce and heat through. 2 Spread 1 tablespoon Ranch dressing on each tortilla. Add a small handful of spring salad mix and shredded cheddar cheese. 3 Spoon 1/4 cup of chicken and black bean mixture into tortilla. Wrap up, burrito style, and serve warm.

About

Everything seems to taste good when it is wrapped in a warm tortilla! The bit of heat provided by the wing sauce gives this wrap a grown up flavor, but kids love it too.