Cheese Ravioli Filling
By: Anonymous
Published: Friday, February 26, 2010 - 11:40pm

Ingredients




1 lg. carton Ricotta
2 bunches spinach
1 handful parsley
1 cup grated cheese
2 egg whites
Nutmeg
Salt
pepper to taste

Preparation

1 Cook spinach, squeeze out water and chop. Chop parsley and add other ingredients and proceed to make Ravioli as in meat ravioli. See Ravioli Dough for assembly.