Paprika Rice
By: Anonymous
Published: Tuesday, March 16, 2010 - 1:14am

Ingredients




2 cups Rice
5 tablespoons Vegetable oil
1 Onion, chopped
1 teaspoon Tomatoe paste
1 teaspoon Paprika
1 Bay leaf
1 teaspoon Salt
Pinch of thyme

Preparation

1 Heat the oil in a heavy saucepan. Add the rice and onion and saute, stirring, until golden. Add the tomato paste, thyme and paprika and mix well. Pour in 2 cups of water and season. Add the bay leaf and let boil for about 20 minutes, until rice is done.