Fresh Prickly Pear Lemonade
By: Noelle Ferrada Kelly
Published: Friday, July 9, 2010 - 5:35am

Ingredients




2 prickly pears, pulp
5 lemons, lemon rind peeled
10 glass of water
3/4 cup agave nectar
ICE

Preparation

1 Remove pulp from prickly pears using a spoon and scoop into a blender. Peel lemons, removing rind and white skin. Add to blender and blend well. 2 Place blended ingredients through a sieve until all the liquid has been removed. 3 Place liquid in a pitcher and add agave nectar. Mix well and add water. 4 Place ice on each glass and pour the prickly pear lemonade. Enjoy!