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Fresh Prickly Pear Lemonade

Noelle Ferrada Kelly
10 glasses
Beginner

Total Steps

4

Ingredients

5

Tools Needed

3

Ingredients

  • 2 pieces prickly pears, pulp
  • 5 pieces lemons, lemon rind peeled
  • 10 glass water
  • 3/4 cup agave nectar
  • ice

Instructions

1

Step 1

Remove pulp from prickly pears using a <a href="/NX588QBK">spoon </a>and <a href="/G463W56J">scoop </a>into a <a href="/S6W4FR7F">blender. </a><a href="/RSDQ7YW8">Peel </a>lemons, removing rind and white <a href="/8YHHJCST">skin. </a>Add to <a href="/S6W4FR7F">blender </a>and <a href="/S6W4FR7F">blend </a>well.

2

Step 2

Place <a href="/S6W4FR7F">blended </a>ingredients through a sieve until all the liquid has been removed.

3

Step 3

Place liquid in a pitcher and add agave nectar. <a href="/7S3QCKWK">Mix </a>well and add water.

4

Step 4

Place <a href="/RP8LCDPZ">ice </a>on each glass and pour the prickly pear lemonade. Enjoy!

Tools & Equipment

Scoop
Spoon
Blender

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