Oklahoma Cake
By: Anonymous
Published: Friday, February 12, 2010 - 11:21pm

Ingredients




3 cups Flour
2 cups Sugar
1 teaspoon Soda
teaspoon Salt
1 teaspoon Cinnamon
cup Vegetable oil
3 Lightly beaten eggs
1 can (8-oz) crushed pineapple, undrained
1 cup Chopped pecans or walnuts
1 cup Shredded coconut (optional)
2 cups Powdered sugar
1 pkt (3-oz) cream cheese, softened
cup Margarine or butter
teaspoon Grated lemon peel (optional)

Preparation

1 In a large mixing bowl, using a spoon, mix all cake ingredients together. 2 Pour into greased and floured bundt pan. Bake for 40-60 minutes at 350 degrees. Cake is done when it crusts on top. Cool on rack 20 minutes then invert. Add if desired for flavor: 1/2 tsp. grated lemon peel 3 Mix all frosting ingredients together and spread on cake as soon as removed from pan. 4 /CAKES