Mrs. A's Banana Loaf
By: TIFFANY
Published: Friday, March 25, 2011 - 11:27pm

Ingredients




2 cups Whole Wheat Flour
3/4 cup All purpose Flour
 cup Oats
1 teaspoon Cinnamon
1/2 teaspoon Baking Soda
2 teaspoons Baking Powder
1 cup Brown Sugar
2 eggs
2 tablespoons melted butter
3/4 cup Sour Cream
2 cups Banana Puree
1 teaspoon Vanilla
1/2 cup Nuts* (Optional)

Preparation

1 Preheat oven to 325F. Combine dry ingredients in a large bowl and mix with a whisk - This acts as a sifter. One at a time add the wet ingredients. Mix with a wooden spoon until smooth. Add nuts* and mix. Spray a loaf pan (5 x 9) with cooking spray and pour mixture into pan. Bake for 1 hour 30 minutes. I always start doing the toothpick test at 1hour 15 minutes to be sure not to over cook. 2 You can substitute nuts for chocolate chips, raisins, craisins or any other small treat. 3 Enjoy!