Total Steps
2
Ingredients
3
Tools Needed
4
Ingredients
- 1 gallon Water
- 0.5 pound Hawaiian salt
- 1/4 cup Hawaiian hot chili peppers, chopped fine
Instructions
1
Step 1
Combine ingredients and bring to a <a href="/technique/W7VKDJHH/boil">boil.</a> <a href="/technique/GZFHJC5K/cool">Cool;</a> <a href="/technique/36R8LV5G/store">store</a> in bottles. Let stand 2-3 days before using.
2
Step 2
<a href="/technique/Q4MB2KV4/yield">Yield:</a> 16 cups. Me ke aloha, Mary
Tools & Equipment
Measuring cups
Large pot
Stirring spoon
Bottles