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Vegan Garden Vegetable Dip
Sonal Gupta
Approximately 2-4 servings
BeginnerA creamy and delicious vegetable dip for vegans and for all. It surely will please you :)
Total Steps
4
Ingredients
9
Tools Needed
1
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simplyvegetarian777Ingredients
- 1/4 cup Tofutti sour cream
- 2 tablespoons Tofutti cream cheese
- to taste red paprika(optional)
- 2 tablespoons dried onion flakes
- 1/2 teaspoon garlic powder
- 2 tablespoons fresh chopped cilantro
- 1/4 cup chopped carrots
- 1 stem chopped celery
- to taste salt(optional)
Instructions
1
Step 1
Method :
2
Step 2
Put everything in the food processor, leaving the sour cream and cream cheese.
3
Step 3
Give it few whirls and swirls till they are tiny miny chopped and come together.
4
Step 4
Now add the cream cheese and sour cream and salt. Give few more whirls and swirls till it all mixes and voila it is all done. Spread it on your bread. Eat it with the crackers. Enjoy!