Ham Fritters
By: Anonymous
Published: Friday, December 11, 2009 - 12:00am

Ingredients




2/3 cup all-purpose flour
1 teaspoon baking powder
2 eggs -- slightly beaten
 cup milk
2 cups cooked ham -- ground
1 (8 oz) can crushed pineapple - well drained
Vegetable oil

Preparation

1 Combine flour and baking powder in a large mixing bowl. Stir in eggs. 2 Gradually add milk, stirring until smooth. Stir in ham and pineapple. Spoon 1/4 cupfuls into small amount of hot oil; brown on both sides. Drain well on paper towels. 3 Yield: 8 servings.