Oat Bran Banana Muffins
By: Anonymous
Published: Saturday, December 5, 2009 - 11:58pm

Ingredients




1 1/2 cups oat bran
1/2 cup skim milk
1/2 cup mashed banana
 cup brown sugar, packed
1/4 cup vegetable oil
2 teaspoons molasses
2 egg whites
1 tablespoon baking powder
1/2 tablespoon cinnamon
1/4 tablespoon salt
1/4 teaspoon ground allspice
1/2 cup raisins

Preparation

1 Preheat oven to 400 degrees. Grease 8-10 muffin cups or line with paper liners. Combine oat bran, milk, and mash banana in mixing bowl; stir in bran until well moistened. Let stand 15 minutes. Add remaining ingredients and mix well. Spoon into muffin cups and bake until they are browned, 30-35 minutes or until tests done. Transfer to wire rack. Serve warm or at room temperature. I substitute 1/4 cup Egg Beaters for the 2 egg whites.