Raspberry & Granola Parfait
I made this Raspberry and Granola Parfait using incredibly creamy (and bonus! Low fat!) Greek yoghurt, cherry preserves, fresh raspberries and granola. As I have an obsession with saving jam jars, I was able to create the parfaits in the jars/lids and have been using them to transport my parfaits via diaper bag/purse to eat while on the go! I just make the parfait the night before and throw the jar in my bag. I figure, as long as I eat the thing within 1-2 hours of the fridge, I’ll be all right.
I was able to layer it twice in my jam jar. Enjoy!