Pear Relish
By: Melissa Peterman
Published: Friday, December 10, 2010 - 1:02am

Ingredients




1 gallon  Pears
1 teaspoon Ground cloves
1/2 gallon Onions
4 pounds Sugar (8 cups)
12 Green bell peppers
1 quart Vinegar
12 Red bell peppers
1 tablespoon Celery seed
1/2 cup Salt (or less)
2 tablespoons Mustard seed
1 teaspoon Dry mustard
2 tablespoons Turmeric

Preparation

1 Grind pears, onions and bell peppers. Drain well in colander. Add remaining ingredients to drained mixture and bring to a boil. 2 Boil 7 minutes. Place in hot sterilized jars and seal while hot.