Barbecue Coleslaw
By: Anonymous
Published: Tuesday, December 15, 2009 - 1:45pm

Ingredients




2 cups shredded red cabbage
2 cups shredded green cabbage
1/2 cup thinly sliced onion -- separated into rings
1/2 cup shredded carrot
1/4 cup bell pepper -- chopped
1/4 cup coleslaw dressing
1/4 cup barbecue sauce
1/8 teaspoon hot sauce

Preparation

1 Combine first 5 ingredients in a large bowl, tossing gently. 2 Stir together dressing, barbecue sauce, and hot sauce; pour over cabbage mixture, tossing gently. Serve immediately. 3 Yield: 8 servings.