Nested Eggs
By: Anonymous
Published: Wednesday, December 23, 2009 - 12:26am

Ingredients




8 ounces pared potatoes, boiled
mashed
1 teaspoon chopped chives
1 med. tomato, peeled, seeded
chopped (½ c.)
1/2 cup chopped onion
Dash each of salt
pepper
2 eggs, poached

Preparation

1 In bowl combine mashed potatoes and chives. Divide mixture into 2 equal balls, flatten and shape each ball into a round shape. Place on nonstick baking sheet and bake at 375 degrees for 15 minutes or until lightly browned. 2 With a broad spatula transfer potato nests to serving platter and deep warm. In saucepan cook tomato and onion until soft, add salt and pepper. Place a poached egg on each potato round and top each with 1/2 of the tomato mixture. Serve with 1 cup tossed salad. Serving = 4 ounces protein, 1 cup starch, 1 cup vegetable, 1 cup salad.